Three Phase Decanter Centrifuge is widely used for Tilapia Viscera separation; Fish oil separator; Fi sh Centrifuge; Fish meat processing; Surimi processing
Current status
Fish is one of the key valuable sources of high quality food for humans
processing industry produces more than 60% as waste, which include head, skin, trimmings, fins, frames and viscera during filleting
These fishery wastes are rich in high quality nutrients and there is a great potentiality to convert and utilize these into valuable products
It could be processed into low
market-value products, such as animal feed, fish meal and fertilize
The decanter centrifuge is an efficient and reliable equipment specifically designed for separating tilapia viscera. Currently, the waste of tilapia viscera is a significant issue in the aquaculture industry, resulting in ecological problems and economic losses. However, in front of us, a big problem is how to ensure the quality of fish when separating fish oil, flavor, color, the key point is no smell?? our Shenzhou company through continuous trial and error, finally summed up a complete set of refining fish oil procedures. Compared to other separation methods, the decanter centrifuge offers several advantages. Firstly it has a high separation efficiency, achieving a remarkable yield of tilapia viscera. The use of centrifugal force allows for rapid separation, reducing processing time significantly. Moreover, the decanter centrifuge provides a continuous operation, enabling a continuous flow of raw materials and maximizing productivity. Additionally, it requires minimal manual intervention, ensuring consistent and reliable separation results.
With our decanter centrifuges, 86% of the fish oil can be extracted from the whole fish, and about 35% of the fish oil can be extracted from the tilapia by separating the guts alone.
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