Continuous Spiral Olive Oil Filtering Decanter Centrifuges for Edible Oil Production Line

• Customization: Available
• Warranty: 1 Year
• Type: Centrifuge
• Object: Cosmetic
• Separation Mode: Sedimentation Type
• Operating Type: Continuous Type
• Installation: Horizontal
• Condition: New
• Separation: 2phase Separation
• Operation: Easy Operation
• Feature: High Efficiency
• Warranty of Core Components: More Than 5 Years
• Name: Decanter Centrifuge
• Discharge Type: Self-Cleaning
• Structure: Stable Structure
• Motor: ABB
• Weight: 2000
• Bowl Material: Stainless Steel 304/316L/Duplex Steel
• Core Components: PLC, Motor
• Application: Oil Extraction
• Transport Package: Wooden Case
• Trademark: Shenzhou
• Origin: Zhejiang, China

Product Description

Product Description

Continuous Spiral olive Oil Filtering Decanter Centrifuges For Edible oil production line

Spiral olive Oil Filtering Decanter Centrifuges is designed specially for olive oil extraction from the ready paste by 2-phase or 3-phase separation. Together with our polishing separator,customer can produce the extra virgin olive oil. 

 

2 Phase decanter centrifuge is designed for olive oil extraction to avoid waste water pollution issues. 

3 Phase decanter centrifuge is designed for olive oil extraction to get more drier olive pomace

 

 

Plant Benefits: 
1.Olive oil lines for batch and continuous processing
2.Design concepts for different capacities
3.Adjustment of machine parameters according to changes in product and process conditions
4.Simple control and handling Robust, sturdy quality "Made in China"
5.High efficiency - fast pay back time
6.Maximum product yield and minimum residual oil content in the pomace through innovative centrifugal technology
7.Low fresh water consumption with minimum waste water reduces environmental pollution
8.No manual cleaning of the disc stack thanks to the self-cleaning bowl of the separator
9.Polishing separator for minimum oil losses during discharge and automatic disc cleaning
10.Minimum oil oxidation thanks to centripetal pump 1-2% more oil yield than comparable machines
11.No additional separator needed for waste water because of adjustable paring tube Improved malaxer for high quality olive oil
12.Customer proximity and on-site service due to world-wide sales and service network In-depth know-how: more than 50 years of experience in the development and design of centrifuges.
 

The 5 processing steps: from olive to extra virgin olive oil

How to cultivate the olive tree to extract an excellent extra virgin olive oil:

The 5 steps for the production of olive oil
Olive Oil production is mainly divided into 5 phases.
1.Collection
Harvesting is one of the most delicate and decisive steps to obtain an excellent quality olive oil.
Generally it is facilitated with the use of nets lying on the ground under the plants that allow to easily collect the fallen
product or facilitated by any mechanical equipment.
2.Washing and pressing
After harvesting the olives are weighed and subjected to an abundant washing in water. This process is carried out with a special washing machine with a constant flow of water that invests the olives.
The crushing system of the milled olives is the most ancient instrument, conceptually derived from the millstones used since the Hellenic age. Today, however, many mills use the most modern hammer crushers, which break the olives by pushing them violently against a metal grid.
3.Kneading
After pressing the olive paste is subjected to the kneading operation which consists of a continuous and slow mixing of the dough.
The kneading phase is an essential moment for the subsequent extraction of the oil from the olive paste. In fact, the kneading allows the olive paste to reach the optimal temperature in which the natural enzymes present are able to fully activate.
4.Extraction
The extraction phase consists in the separation of the oil from the solid fraction.
This phase can be performed for:
* Pressure;
* Centrifugation;
* Percolation.

5.Separation
In this final phase we proceed to separate the olive oil from the water thanks to the centrifugal force. 

 

 

Details

Continuous Spiral olive Oil Filtering Decanter Centrifuges For Edible oil production line
Advantages :

1.All contact parts can be made by $ S304 / SS316L / Duplex Steel 2205/Duplex Steel 2207 

2.Automatic adjustment of differential speed via VFD , Siemens PLC 

3.Spiral : Surfacing welding tungsten carbide grinding 

4.Two motor driveApproximately 80 to 90% of the oil is recovered 

5.Low labor costs due to continuous and automatic operation 

6.Highest g-force for higher solids output 

7.Belts for both primary motor and secondary 

8.NSK / Bearing 

Specification

Model	Drum diameter mm	Inlet liquid capacity/h	Power of main/auxiliary motor Kw	Weight Kg	Dimension (max) mm
LW250	250	1-4	11/4	1200	2650*720*900
LW(F)250	250	1-4	11/4	1200	2650*720*900
LW250(W)	250	1~5	11/4	1300	2750*720*900
LW350	350	5~15	22/5.5	2000	3585*980*1238
LW(F)350	350	5~15	22/5.5	2000	3585*980*1238
LW350(W)	350	5~18	15/5.5	2200	3412*1090*950
LW(S)350	350	2~10	22/5.5	2000	3676*980*1238
LW450	450	5~20	30/11	3000	4380*1080*1360
LW(F)450	450	5~20	30/11	3000	4380*1080*1360
LW450(W)	450	5~28	30/11	3200	4380*1080*1360
LW(S)450	450	5~15	37/11	3200	4195*1080*1360
LW520	520	10~26	45/15	5000	4840*1160*1465
LW(F)520	520	10~26	45/15	5000	4840*1160*1465
LW520(W)	520	10~35	45/11	5000	4840*1160*1465

Company Profile

 

Shenzhou Centrifuge has been developing and manufacturing centrifuges for nearly 80 years, and is one of the Chinese leading manufacturer. Shenzhou Centrifuge has more experience and expertise than any other separator manufacturer when it comes to applying and using decanter centrifuge for the purpose of continuous separation.

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Packing & Delivery

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